Merlot Shiraz undergoes a classic fermentation process, accentuating its rich tannins and bold flavors, culminating in a full-bodied and complex red wine.
Weaves a velvety tapestry with ripe red berries of Merlot, bold Shiraz spice, and a touch of wild black fruit. Intertwined with hints of black pepper and herbs, it’s a harmonious dance of richness and complexity.
Perfect for red meat dishes like steak, roast beef, lamb, hearty stews, and casseroles.
Pairs well with hard cheeses like cheddar and parmesan.
Surprisingly food-friendly, complements curries like chicken tikka masala and rajma masala.